Fri, 13 Nov


Location is TBD

Jap Fusion Seasonal Menu by Host Jo Ann

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Jap Fusion Seasonal Menu by Host Jo Ann

Time & Location

13 Nov 2020, 7:00 pm – 9:00 pm

Location is TBD

About the Event

Price: $60/pax

Date: 13 Nov 2020, Friday

Time: 7:00pm - 9:00pm


:: Hiyayako Salad in Ponzu Dressing :: 

:: Tapas Platter ::

- Burrata & Cherry Tomato Brushetta with Homemade Basil Oil 

- Freshly Caramelised Pork Belly Char Siew

:: Fiery Tori Shio ::

Salt Baked Chicken with a dash of Cognac AOC 

:: Soft Bone Bak Kut Teh Ramen ::

36h Braised Pork Soft Bone, Pearl Flower Mushrooms, Ajitsuke Tamago & Bok Choy served in a Savoury Broth, paired with Garlic Chahan

:: Petite Matcha Dirt Cake :: 

Low Fat Green Tea Pudding Creme, blended with Philadelphia Cheese, layered with Crunchy Oreo Crumbs 


Tickets are strictly non-refundable

Menu subject to change without prior notice

Host reserves the right the substitute items of similar value in the event of unavailability.





  • 13 Nov | 1 Pax



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