Immerse yourself in a private home dining experience and taste the secrets of Singapore’s best home chefs
Bookings are open up to 10 pax per table, all guests have to be fully vaccinated.
Make your bookings now at the 'Reservations' page!
Jap Fusion Seasonal Menu by Host Jo Ann
Sat, 02 Jan
|Location is TBD


Time & Location
02 Jan 2021, 11:30 am – 2:30 pm
Location is TBD
About the Event
Price: $90/pax
Date: 2 Jan 2021, Sat
Time: 11:30am - 2:30pm
Menu
:: Iberico Pork Belly Char Siew
:: Spiced Baked Seabass ::
- Fresh Seabass Marinated in Homemade Spice, Oven Grilled to Tenderness
:: Sautéed Seasonal Vegetables with Tiger Prawns ::
:: Klang Style Abalone Bak Kut Teh ::
36h Braised Pork Soft Bone, Yoshihama Baby Abalone, Pearl Flower Mushrooms, Ajitsuke Tamago in a Savory Broth, with a dash of Cognac AOC
:: Sautéed Shallots & Garlic Rice ::
Japanese Pearl Grains with Crispy Shallots, Served best with Klang Bak Kut Teh
:: Petite Vanilla Dirt Cake ::
Low Fat Vanilla Pudding Creme, layered with Crunchy Oreo crumbs
T&Cs:
Tickets are strictly non-refundable
Menu subject to change without prior notice
Host reserves the right the substitute items of similar value in the event of unavailability.
Tickets
2 Jan | 1 Pax
SGD 90.00Sale ended
Total
SGD 0.00