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Immerse yourself in a private home dining experience and taste the secrets of Singapore’s best home chefs
Bookings are open up to 10 pax per table, all guests have to be fully vaccinated.
Make your bookings now at the 'Reservations' page!
[Exclusive for Vincent] Seasonal Omakase Menu by Chef Jo Ann
Thu, 06 Jan
|Location is TBD
Registration is closed
See other events![[Exclusive for Vincent] Seasonal Omakase Menu by Chef Jo Ann](https://static.wixstatic.com/media/c83cbf_f0a89d99f80740839a18f2372e683dd0~mv2.jpg/v1/fill/w_980,h_735,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/c83cbf_f0a89d99f80740839a18f2372e683dd0~mv2.jpg)
![[Exclusive for Vincent] Seasonal Omakase Menu by Chef Jo Ann](https://static.wixstatic.com/media/c83cbf_f0a89d99f80740839a18f2372e683dd0~mv2.jpg/v1/fill/w_980,h_735,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/c83cbf_f0a89d99f80740839a18f2372e683dd0~mv2.jpg)
Time & Location
06 Jan 2022, 7:00 pm – 9:00 pm SGT
Location is TBD
About the Event
Seasonal Omakase Menu
:: Hiyayako Salad, Okra, Baby Bell Peppers, Truffle Mortadella
:: Summer Tomato Bruschetta, Aged Serrano Ham, Homemade Basil Pesto
:: Pan Seared Black Halibut, Chef’s Special Honey Mustard, Cauliflower Mousse
:: Oven Grilled Live Lobster, Curried Cauliflower, Garlic Mentaiko, Three Cheese
:: Lobster Claw Kamameshi, Dried Hokkaido Scallops, Yoshihama Abalone, Sakura Ebi
Tickets
6 Jan
$150.00
Sold Out
This event is sold out
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