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Mon, 31 Jan

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Location is TBD

[Exclusive for Ser Joo] CNY 8-Course Menu by Chef Jo Ann

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[Exclusive for Ser Joo] CNY 8-Course Menu by Chef Jo Ann
[Exclusive for Ser Joo] CNY 8-Course Menu by Chef Jo Ann

Time & Location

31 Jan 2022, 7:00 pm – 9:00 pm

Location is TBD

About the Event

CNY 8-Course Menu 

鱼生; Blue Fin Tuna tossed in Seasonal Greens, Pomegranate, Nuts, and Goma Dressing 🥗 

醉虾; Herbal Live Tiger Prawns with Wolfberries in Seafood Stock 

龙猪; Handmade Pork Ball with Dragonfruit & Mango Sauce 

盆菜; Cantonese Style Claypot Poon Choy with Yoshihama Abalone, Japanese Pearl Mushrooms, Sea Cucumber, Dried Baby Scallops, layered with Vegetables 

螃蟹; Poached Broccoli with Crab Meat in Superior Broth

和牛; Flambé Sanchoku F1 Wagyu Beef in Whisky  

龙虾; Longevity Live Lobster Mee Pok 

红点; Slow Cooked Red Bean in Sago with Premium Thai Coconut Ice Cream

Chef reserves the right the substitute items of similar value in the event of unavailability.

Tickets

Price

Quantity

Total

  • 31 Jan

    $150.00

    $150.00

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