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7-Course Menu by Chef Luke

Mon, 01 Feb

|

Location is TBD

Registration is Closed
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7-Course Menu by Chef Luke
7-Course Menu by Chef Luke

Time & Location

01 Feb 2021, 12:00 pm – 2:00 pm

Location is TBD

About the Event

Price: $100/pax

Date: 1 Feb 2021, Mon

Time: 12pm - 2pm

 

Menu

Creamy & Velvety Mushroom Soup, made with fresh mushrooms, onions, garlic, and home grown herbs, full of natural goodness, earthy tastes and aroma. 

Tickets

  • 1 Feb | 1 Pax

    $100.00

    Sale ended

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