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Immerse yourself in a private home dining experience and taste the secrets of Singapore’s best home chefs
Bookings are open up to 10 pax per table, all guests have to be fully vaccinated.
Make your bookings now at the 'Reservations' page!
[5 - Course] Signatures Menu by Host Luke
Wed, 02 Dec
|Location is TBD
Registration is Closed
See other events![[5 - Course] Signatures Menu by Host Luke](https://static.wixstatic.com/media/c83cbf_0a5e5f0961934a7794a97d2e61a14b49~mv2.jpg/v1/fill/w_980,h_980,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/c83cbf_0a5e5f0961934a7794a97d2e61a14b49~mv2.jpg)
Time & Location
02 Dec 2020, 7:00 pm – 9:00 pm
Location is TBD
About the Event
Price: $70/pax
Date: 2 Dec 2020, Wednesday
Time: 7:00pm - 9:00pm
Menu
Slow cooked Pork Ribs with juicy and tender fall-off-the-bone meat, torched to give a Gula Melaka caramelised finish.
Signature Beer Can Chicken with finger licking juicy meat and crispy skin with hints of garlic, Himalayan Pink Salt, and Kampot Black Pepper.
Tickets
2 Dec | 1 Pax
$70.00
Sale ended
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